Discover the craft of traditional bread baking with our hands-on Artisan Bread Baking Class at Bollos Bakery.

In this class, you’ll learn the fundamentals of artisan bread making — from selecting quality ingredients and proper dough mixing to fermentation, shaping, scoring, and baking. Understand how time, temperature, and technique work together to create breads with rich flavor, crisp crusts, and soft, airy interiors.

Designed for both beginners and professionals, our sessions are held in small groups to ensure personal guidance and a focused learning experience. Every participant practices each step, gaining real, practical skills they can confidently apply at home or in a professional kitchen.

Join us and experience the simplicity, patience, and craftsmanship behind true artisan bread.

Special Note

Private or small-group workshops for children are available upon request, offering a fun, safe, and creative introduction to the art of macaron making.